MON-FRI FROM 4PM
SAT FROM 8AM | SUN 8AM-3PM
SAT FROM 8AM | SUN 8AM-3PM
Menu and prices subject to change
Tuna Poke Nachos – $18.75
Sushi-grade diced poke tuna over freshly fried wonton chips & seaweed salad. Drizzled with a Japanese soy sauce, spicy mayo & cucumber wasabi dressing.
BBQ Nachos
Tri-colored tortilla chips with cheddar cheese sauce, pickled jalapeños, pico & queso fresco.
Drizzled with Klepto sauce & garnished with green onions.
Slow smoked pulled pork or pulled chicken: $17.75
Smoked chopped brisket: $19.95
Steamers – $15.50
One dozen fresh littleneck clams steamed in a white wine, lemon & garlic butter sauce with diced tomatoes & scallions.
Firecracker Shrimp – $15.50
Tender shrimp lightly fried & tossed in our sweet & spicy sauce, over a bed of coleslaw.
Smoked BBQ Loaded Fries
Seasoned fries topped with cheddar cheese sauce, buffalo sauce & blue cheese dressing.
Slow smoked pulled pork or pulled chicken: $17.75
Brisket: $19.95
BBQ Quesadillas
Cheddar cheese & Klepto sauce.
Slow smoked pulled pork or pulled chicken: $15.50
Brisket: $17.75
Crab Quesadilla – $19.75
Fresh lump crab meat, cheddar cheese & Old Bay. Served with a side of sour cream and pico.
Philly Cheesesteak Egg Rolls – $12.50
3 Philly-style ribeye egg rolls split & served with a spicy ketchup.
Wings – $17.75
Klepto BBQ, Garlic Parmesan, Mild or Hot Buffalo, or Sweet Thai Chili. Served with blue cheese or ranch dressing & celery.
Served with chips.
Upgrade to French fries or South Dock slaw for $3. Old Bay fries $4.
Pulled Pork – $14.50
Pico, coleslaw, queso fresco, & chipotle mayo.
Bayside Fish – $17.75
Mahi mahi, coleslaw, mango salsa, queso fresco, & chipotle mayo.
Firecracker Shrimp – $15
Pico, coleslaw, queso fresco.
Shrimp Cocktail – $19
Jumbo shrimp cooked in Old Bay & lemon, served with a side of cocktail sauce.
U Peel Shrimp
Half lb: $10 | 1 lb: $18
Cooked in Old Bay & lemon, served with a side of cocktail sauce.
Oysters – 3 Types – MP
(Seasonal only) Fresh shucked oysters served with cocktail sauce, red wine mignonette & lemon on the side.
Black Pepper Crusted Ahi Tuna – $16.50
Sushi-grade ahi tuna seared rare & served with seaweed salad, pickled ginger, wasabi & a Japanese soy dressing.
Add: Seared Black Pepper Ahi Tuna $10, Chicken $7, Shrimp Skewer $8, Salmon $10.
Blueberry Quinoa Salad – $14
Fresh spring mix & romaine, blueberries, feta, candied nuts & cherry tomatoes.
Served with a side of raspberry vinaigrette.
Southern Cobb Salad – $15
Chopped romaine & arugula, red onion, fire-roasted corn, black beans, tomatoes, avocado, crumbled bacon & a sliced hard-boiled egg.
Served with a side of chipotle ranch dressing.
Asian Sesame Salad – $13
Spring mix, roasted red peppers, crispy chow mein noodles, mandarin oranges, cucumbers, edamame, carrots & toasted sesame seeds.
Served with an Asian sesame dressing on the side.
Caesar Salad – $12
Crispy romaine lettuce, croutons, grated parmesan.
Served with a side of creamy Caesar dressing.
A bed of white rice, avocado, edamame, seaweed salad, cucumbers, carrots & pickled ginger.
Drizzled with an Asian sesame dressing & sprinkled with toasted sesame seeds. $9
Add: Seared Black Pepper Ahi Tuna $10, Chicken $7, Shrimp Skewer $8, Salmon $10.
Served with chips.
Upgrade to French fries or South Dock slaw for $3. Old Bay fries $4.
Brisket Cheesesteak – $18.75
Thinly sliced smoked brisket with Klepto & American cheese.
Served with a side of horseradish cream sauce. It’s a fan favorite!
Brisket Grilled Cheese – $15.50
Slow smoked brisket combined with melty cheddar & American cheese between grilled Texas toast.
Pulled Pork or Chicken Sandwich – $16.50
House smoked pulled pork or pulled chicken topped with Klepto sauce.
The Chicken Sandwich – $15.75
A freshly marinated chicken breast seared and topped with American cheese, bacon, LTO & our secret sauce.
Blackin’ it for +$1.
Fish of the Day Sandwich – $19
Fresh catch simply seared or blackened with LTO & key lime tartar on the side.
South Dock Crab Cake Sandwich – $20.75
There’s no filler in this one folks! A pan seared lump crab cake on a brioche bun with LTO & key lime tartar on the side.
Chicken & Waffles – $17
Buttermilk marinated chicken breast, breaded to order, served over a Belgian waffle. Drizzled with hot honey & served with whipped butter.
BYO Burger – $13.50
Two 4 oz. beef patties served on a brioche bun.
Substitute a Beyond veggie burger for $1 more.
$1 per topping: cheddar, American, mozzarella, or swiss cheeses; caramelized onions, fried egg, mushrooms, jalapeños, pico, LTO.
$2 per topping: bacon, crumbled blue cheese, avocado.
BBQ Burger – $17.75
Smoked pulled pork, cheddar cheese, Klepto sauce.
Baja Burger – $15.50
Avocado, jalapeños, cheddar cheese & chipotle mayo drizzle.
Surfer’s Burger – $16.50
For the hard surfing water bums out there! Swiss cheese, bacon & a sunny side up egg.
Green Beans – $4.25
Corn Bread – $4.25
Coleslaw – $4.25
Collard Greens (Dinner only) – $4.25
Baked Beans (Dinner only) – $4.25
Baked Potato (Dinner only) – $4.25
Potato Salad (Dinner only) – $4.25
Corn on the Cob (Based on availability) – $4.25
Apple Sauce – $3
French Fries – $6.25
Mac & Cheese (Dinner only) – $7.25
BBQ Available every day from 4 PM.
St. Louis Spare Ribs
½ Rack: $24.75 | Full Rack: $37.25
Sweet, tender, & full of real hardwood smoked flavor & lathered with Klepto BBQ.
Served with choice of two sides.
Smoked Beef Brisket Platter – $31
Served with choice of two sides. Klepto BBQ on the side.
Sliced Brisket Sandwich – $18.75
Choice of one side.
Kansas City Burnt Ends – $17.75
Twice smoked beef brisket smothered in Klepto sauce.
Smoked Pulled Pork or Chicken Platter – $21
Smothered in our Klepto BBQ sauce & served with a choice of two sides.
Pulled Pork or Chicken Sandwich – $16.50
Served with a side of chips.
BBQ Combo – $27
Two St. Louis spare ribs with a choice of 2 meats (pulled pork, chicken, or sliced brisket).
Choice of two sides.
Available every day from 4 PM.
Choice of 2 sides.
South Dock Crab Cakes – $32
Two pan-seared lump crab cakes with key lime tartar on the side.
Seared Jersey Scallops – MP
Tender, sweet dry scallops seared until caramelized. Choice of key lime tartar or cocktail sauce on the side.
Seared Salmon – $29
8 oz. salmon fillet, seared, blackened, or topped with sweet Thai chili sauce.
Catch of the Day – MP
Our fresh catch, simply seared or blackened.
Smoked Prime Rib
Petite: $27 | Queen: $31 | King: $37.25
House smoked prime ribeye cut to order.
Served with a side of hot beef au jus
Shrimp Skewers – $26
Two marinated shrimp skewers (5 shrimp per skewer) simply seared, blackened, and topped with our sweet Thai chili sauce.